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Cinnamon Cardamom Dutch Baby

This post may contain affiliate links. I make a small profit if you click the link and make a purchase, which in turn helps support my family and the life we are working to build. So if you choose to click and buy, thank you. It means a lot to us. Dutch babies are popular breakfast at our house. They're quick to make and a delicious and healthy start to the day. They also use up a few eggs when our chickens are providing more than we really know what to do with! Interestingly enough, while Dutch babies may have come from the German Pfannkuchen, the version most popular today originated in the early 1990's at a cafe in Seattle, WA. Manca's Cafe, owned by Victor Manca, is where the name Dutch Baby originated with one of his daughter's and the cafe claims they owned the trademark to the term as early as 1942! However the history goes, these have been a favorite of my family for over a decade and my kids are never sad when I announce we're having Dutch Babies for breakf...